LUNCH
Please contact us to discuss availaility
DINNER PARTY MENU
Available from Tuesday to Friday inclusive
Brie and caramelised onion tart
with poached pear, mixed leaf salad, toasted walnut granola,
Cotswold honey & balsamic dressing
Potted brown crab made with tomatoes and chilli
Served with sweet fennel pickle, aioli, crispy kale and Melba toast
Caesar salad
Cos lettuce tossed in Caesar dressing with
crispy bacon, croutons and Parmesan (Gluten Free is available without croutons)
Mushroom & Leek stroganoff
served on toasted Brioche with Parmesan shavings
(VEGETARIAN without Parmesan, GF is served on toasted gluten free bread)
***
Lamb shank
Slowly braised shank of Lamb in Rosemary and garlic.
Served with vegetables and creamy mashed potatoes (GF and Dairy Free is available)
8 oz. Grilled Sirloin Steak
with roasted red peppers & basil salsa, garlic sauce,
chips and beer battered onion rings (supplement £4)
(Gluten Free and Dairy Free available)
Slowly roast belly of Pork
Served with crispy sage fritters, creamy mashed potatoes, black pudding,
root vegetables and Bramley apple gravy
(Gluten free is available without sage fritters and black pudding)
Pan-fried fillet of Sea Bass
with new potatoes, vegetables and lemon caper butter (Gluten free, dairy free available)
Moroccan vegetables tagine
with almond & coriander couscous, pomegranate, fig & date chutney
(Vegan & dairy free, Gluten free is served with crushed new potatoes)
***
Vanilla panna cotta
with mixed berries and shortcake crumble
(Gluten free available with crushed meringue instead of crumble)
Sticky toffee pudding
with butterscotch sauce and vanilla ice cream (Gluten free available)
Cheesecake of the day with vanilla ice cream
***
£36 - two courses/ £42 - three courses
A 10% discretionary service charge will be added to the bill.
If you have any dietary requirements, please let us know, as not all the ingredients are listed.
Prepared food sold at this restaurant may contain allergens.
Regreateably, our revised food safety policy confirms that
only food prepared in the Rose Tree's kitchen, or included in the Heath & Safety folder can be served in the restaurant.
Delicious food & warm welcome!