SAMPLE Lunch Menu

(V) Vegetarian

 (GF) Gluten free diet

Starters & light lunch


  • Brie and Caramelised Onion Tart


    Served with poached pear and walnut salad, local bee farm honey & balsamic dressing

  • Mushroom and Leek Stroganoff (V)


    Served on toasted brioche with Parmesan shavings £15.95 Main Course served with salad

  • Duck Liver & Cointreau Parfait


  • Soup (V, GF)


  • Potted Brown Crab


  • Caesar Salad (GF available)


    Cos lettuce mixed with house Caesar dressing, croutons, crispy bacon and Parmesan

  • Salt & Pepper Squid


  • Prawn Cocktail (GF)


  • Garlic Baguette (V)


  • Garlic and Cheddar Baguette


Ploughman’s Lunch

Ploughman’s Lunch

  • Mixed Cheese (GF)


    Cheddar, Stilton & Brie

  • Ham And Cheddar (Gf)


  • Rose Tree Ploughman’s


    Ham, Pork Pie, Cheddar, Stilton and Brie All types of Ploughman's lunches are served with bread and butter

Kids Meals and Senior Citizens 

Kids Meals / Senior Citizens (Lunch)

  • Gloucestershire Old Spot Sausage and Mash with Gravy


  • Chicken Nuggets with Chips and Peas


  • Vegetable Lasagne with Chips


  • Fish Fingers with Chips and Peas


  • Roast Sirloin of Beef with Yorkshire Pudding, Gravy and Vegetables


  • Classic Beef Lasagne with Chips, or Salad


Side Portions


  • Chips


  • Bread & Butter


  • Salad


  • Vegetables


  • Mash/ new potatoes


Main Menu

Lunch Menu

  • Gloucestershire Old Spot Sausage & Mash


    With crispy onion rings, creamy mash and gravy

  • Ham, Eggs And Chips


    Billy's Woodland farm two fried free-range eggs, ham and chips

  • Fish and Chips


    Hawkstone beer battered Cod Fillet with petit poise, chips and home-made tartar sauce

  • Steak and Kidney Pie


    Puff pastry pie top served with seasonal vegetables, mash potatoes or chips

  • Chicken, Mushroom, Ham & Leek Pie


  • Lamb Shank (GF)


    Slowly braised shank of lamb in Rosemary and garlic. Served with creamy mash & seasonal vegetables

  • Blue Mountain Burger


    In Brioche bun with chips, Blue cheese, Caesar dressing and iceberg lettuce

  • Rose Tree Burger


    With Tomato, Gherkin, Lettuce, Chips and smoked mayonnaise. Bacon Add £2 / Cheese £1.20

  • Classic Beef Lasagne


  • Provencale Vegetables and Stilton Lasagne


    Both are served with salad, roast red pepper salsa, grated Parmesan and pesto dressing

  • Moroccan Vegetable Tagine (GF, V, Vegan)


    Served with red onion and coriander couscous, pomegranate, fig & date chutney

Sample Desserts

Desserts (Lunch)

  • Sticky Toffee Pudding (GF available)


    With Butterscotch Sauce & Vanilla Ice Cream. Recommended with a Glass of Noble Taminga Dessert Wine at £5.80.

  • Warm Chocolate Brownie with Chocolate Ice Cream (GF available)


    Recommended with a Glass of Elysium Black Muscat at £6.

  • Vanilla Panna Cotta (GF available)


    GF is served without the Crumble. Recommended with a glass of Rhubarb & Cranberry Infused Gin Liqueur at £6.00.

  • Selection Of Ice Cream (GF)

    £3 a Scoop

    Chocolate, Vanilla, Salted Caramel, Honeycomb, Coconut (VEGAN).

  • Sorbets (VEGAN, GF)

    £3 a scoop

    Raspberry, Lemon, Mango, Blackcurrant.

  • Mini Dessert (GF)


    Crushed Meringue with Honeycomb Ice Cream and Mixed Berry Compote.


If you have any dietary requirements, please let us know before you order.

WE ARE PROUD TO SUPPORT BRITISH FARMERS. All meat comes from local farm Jesse Smith & W.J Castle, who are outstanding butchers in the Cotswold area. Our fish from south coast. Eggs from  Billy’s Woodland Free-range Egg Farm.

A discretionary 10% service charge will be added to your bill which goes directly to the staff. The company does not profit from this charge in any way.