Family run - Honest - Home-cooked Food 

dinner menu

FOR WEEKLY SPECIALS PLEASE click on "Weekly specials page"

(V) Vegetarian Diet, (GF) Gluten Free Diet

Starters 

Dinner Menu

  • Brie And Caramelised Onion Tart

    £8.25

    With Poached Pear and Walnut Salad, Local Farm Bee Honey and Balsamic Dressing.

  • Mushroom and Leek Stroganoff (V, GF available)

    £7.95

    £11.95 as a Main Course Served with Salad (V, GF Available).

  • Soup (V, GF available)

    £6.25

    With Farmhouse Bread & Butter.

  • Crab, Prawn And Avocado Salad (GF)

    £9.25/ Main £17.95

    Cornish Crab Meat and King Prawns Served with Avocado and Mixed Leaf Salad.

  • Caesar Salad with Crispy Bacon

    £7.95

    (GF available without Croutons). Cos Lettuce Tossed in Caesar Dressing with Crispy Bacon and Parmesan shavings & toasted olive oil focaccia croutons.

  • Aubergine And Mozzarella Salad (GF available)

    £7.95

    With Sun-Dried Tomato and Red Pepper Salsa, Char-Grilled Aubergine & Toasted Mixed Seed Granola. Served on Toasted Olive Oil Focaccia. Vegan without Mozzarella.

  • Prawn Cocktail (GF)

    £8.95 / Main £15.95

    With Smoked Salmon, Prawns and Crayfish in Mary Rose Sauce with Mixed Leaf Salad.

Sides

Side Portions

  • Chips

    £3

  • Bread & Butter

    £3.60

  • Salad

    £4

  • Vegetables

    £4.50

  • Mash/ New Potatoes

    £3.40

Mains 

Main Courses (Dinner)

  • Pan-Fried Fillets Of Sea Bass (GF)

    £15.95

    Pan-Fried Sea Bass Fillets with New Potatoes, Crayfish & Caper Butter and a Side Portion of Vegetables (GF, Dairy Free available).

  • Slowly Roast Belly Of Pork (GF available)

    £15.95

    Served with Crispy Sage Fritters, Creamy Mash, Black Pudding, Root Vegetables and Bramley Apple Gravy (GF, Dairy Free available without Sage and Black Pudding).

  • Pan-roast Chicken Breast (GF)

    £14.95

    With Mushroom Sauce, Mashed Potatoes and Seasonal Vegetables.

  • Lamb Shank (GF)

    £16.50

    Slowly Braised Shank of Lamb In Rosemary and Garlic. Served with Vegetables and Creamy Mashed Potatoes (GF, Dairy Free).

  • Steak, Kidney And Mushroom Pie

    £15.25

    Tender Chunks of Steak & Kidney Cooked with Onions and Button Mushrooms in a Rich Red Vine Gravy, Topped with Puff Pastry and served with Chips and Vegetables. Puff Pastry Pie.

  • Fillet of Beef (8oz.)

    £25.95

    GF, Dairy Free Available. Served with Roast Red Peppers, Vine Tomato & Basil Salsa, Garlic Sauce, Chips and Beer Batter Onion Rings.

  • Sirloin Steak (8oz.)

    £19.95

    Gluten Free And Dairy Free Is Available. Served with Roast Red Peppers, Vine Tomato & Basil Salsa, Garlic Sauce, Chips and Beer Batter Onion Rings.

  • Moroccan Vegetable Tagine (GF, V, Vegan)

    £13.95

    Coriander Couscous, Pomegranate, Fig & Date Chutney. Gluten free is served with New Potatoes.

  • Roast Vegetable And Stilton Lasagne (V)

    £12.95

    Classic Vegetable Lasagna with Mixed Leaf Salad

  • Garlic Baguette (V)

    £4.95

  • Garlic and Cheddar Baguette

    £5.95

Deserts 

Desserts (dinner)

  • Amoretti Semi – Freddo

    £7

    With Poached Pear and Chocolate Sauce

  • Sticky Toffee Pudding (GF available)

    £7

    With Butterscotch Sauce & Vanilla Ice Cream. (Gluten Free available). Recommended with a Glass of Noble Taminga Dessert Wine at £5.80.

  • Warm Chocolate Brownie with Serious Chocolate Ice Cream (GF available)

    £7

    Recommended with a Glass of Elysium Black Muscat At £5.80.

  • Ginger & Rhubarb Cheesecake With Ice Cream

    £7

    Recommended with a Glass of Noble Taminga Dessert Wine At £5.80.

  • Vanilla Panna Cotta (GF available)

    £7

    With Mixed Berries and Shortcake Crumble. Recommended with a Glass of Iced Blenheim Cider at £6.40.

  • Selection of Ice Cream (GF)

    £2.60 One Scoop, £5.00 Two, £7 Three Scoops

    Chocolate, Salted Caramel, Vanilla, Strawberry, Coconut (VEGAN)

  • Selection Of Sorbets (GF) (V)

    £2.60 One Scoop, £5.00 Two, £7 Three Scoops

    Raspberry, Lemon, Mango Sorbet (Gf & Diary Free)

  • Mini Dessert (GF)

    £4.95

    Crushed meringue with mixed berry compote and honeycomb ice cream.

  • Lemoncello & Cantuccini Biscottis

    £6.80

Liquor Coffees All At £6.80

Desert Wines

Dessert Wines

  • Blenheim Iced Apple Cider Liquor

    £6.40

    Delicious Limited Edition Liquor from Blenheim Estate.

  • Elysium Black Muscat California

    At £5.80 A Glass

    A mix of Red Berry and Floral Character. This Sweetie is Delicious with Vanilla and Fruit–Based Desserts as well as Chocolate.

  • Noble Taminga, Australia

    £5.80

    Luscious, with Intense Flavours of Citrus, Apricot and Honey with Orange Peel on the Finish. Ideal with Fruit/Nut-Based Desserts.


If you have any dietary requirements, please notify a member of staff, who will assist you with your selection. Please be aware that all our dishes are prepared in kitchens where nuts and gluten are present, as well as other allergens.